'iTz noT Just' Tofu - It's Black Pepper Tofu. Firm, Vegan, High Protein Tofu With Cracked Black Paper. 280g
£2.70
Vegan Goodness: Our vegan tofu is made from soybeans, making it a delicious and healthy option for vegans and vegetarians.
Healthy and Nutritious: Packed with protein and low in calories, iTz noT Black Pepper Tofu is a healthy, guilt-free way to enjoy your favorite vegan tofu dishes.
Black Pepper Perfection: The bold black pepper flavour adds a kick of spice to any meal, making it a versatile ingredient for a variety of dishes.
Clean Label: We use only the finest, all-natural ingredients, ensuring a clean and wholesome product.
Gluten-Free and Dairy-Free: Enjoy the deliciousness of tofu without worrying about allergens.
Enhancer-Free and Preservative-Free: Our healthy tofu is made without artificial enhancers or preservatives, providing you with a pure and natural product.
Keto-Friendly and Low-Carb: iTz noT Black Pepper Tofu is a great option for those following a keto or low-carb diet.
Alkaline-Friendly: iTz noT Black Pepper Tofu is contains 9amino acid and suitable for alkaline diet.
How to Use iTz noT Black Pepper Tofu
iTz noT Black Pepper Tofu is incredibly versatile and can be used in a variety of dishes. Here are a few ideas:
Stir-fries: Add our vegan and healthy tofu to your favorite stir-fry recipes for a protein-packed and flavourful meal.
Salads: Crumble tofu over salads for a satisfying and nutritious addition.
Sandwiches and Wraps: Use our healthy tofu as a filling for sandwiches or wraps for a delicious and healthy lunch or dinner.
Curry: Add tofu to your favorite curry dishes for a hearty and satisfying meal.
Mapo Tofu: Recreate the classic Chinese dish with iTz noT Black Pepper Tofu.
Experience the deliciousness of iTz noT Black Pepper Tofu today!
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Ingredients
ItzNot endeavour to source the highest quality natural ingredients to create delicious, nutrient-rich meals.
SOYA Bean
A complete protein source, soy beans add richness and creaminess to our tofu. They're also a good source of fiber and iron.
Nigari
A natural coagulant derived from seawater, nigari helps to solidify the tofu and give it its firm texture. It's a source of essential minerals like magnesium and calcium.
Black Pepper
A classic spice that adds a touch of heat and flavour to our tofu. Black pepper is also known for its digestive benefits.
