Chicken and Chorizo Paella: A Protein-Rich Taste of Spain

Iqra Shaikh 09.August.2024 0 comments

Chicken and Chorizo Paella: A Protein-Rich Taste of Spain

Introduction

Craving something hearty, rich and packed with protein? Try our Chicken and Chorizo Paella —it's just what the doctor ordered! This well-loved Spanish staple bursts with the flavours of the Mediterranean, and we decided it was only right to improve on perfection by including iTz noT rice. Savour low calorie pasta ideas!

What Makes This Chicken and Chorizo Paella So Great:

Tasty and Filling: The mixture of chicken, spices, and of course, chorizo is absolutely mouth-watering when cooked.

Easy and Fast to Prepare: With little prep work and a few simple steps to cook it, this paella is perfect for weeknights when you are short on time.

Loaded with Protein: Between the chicken and chorizo, this is a protein-heavy dish and makes for a nice filling meal.

Easily Customizable: Add your favourite veggies or adjust the spice level to suit your taste!

Nutritional Breakdown

With 450 calories per serving, this Chicken and Chorizo Paella offers a balanced meal with 39g of protein to keep you feeling full and energized. The inclusion of iTz noT rice provides a good source of fibre for improved digestion.

Adding Chicken and Chorizo Paella to Your Meal Prep

At whatever time of day, you can put this fired paella in the tasty centre of their eatery players for liquefying and eating, or save it as an experienced lunch dish. Here are a few ideas to incorporate it into your diet:

Great Family Meal: This paella is perfect for a family dinner or if you are entertaining some company. Learn healthy pasta ideas with iTz noT!

Easy Meal Prep: Make a large batch and enjoy the delicious leftovers as a quick meal during the week.

Great Source of Protein: This dish is a great way to add some protein to your diet, especially for individuals with an active lifestyle.

Let's Get Cooking!

Ingredients:

1 tbsp olive oil
1/2 chopped onion
1 garlic clove, chopped
1 chicken breast, cut into cubes
50g chorizo, sliced
1/2 chopped red pepper
200ml chicken stock
A dash of red wine
1 tsp tomato purée
1 pack iTz noT rice
Paprika to taste

Instructions:

Sauté the Aromatics: Heat olive oil in a large skillet over medium heat. Add onion and garlic, and cook until softened.
Cook the Chicken and Chorizo: Add chicken and chorizo to the skillet and cook until browned.
Create the Sauce: Stir in red pepper, tomato purée, red wine, and chicken stock. Bring to a simmer.
Add the Rice: Stir in iTz noT Rice and season with paprika.
Simmer and Serve: Let the paella simmer for about 2 minutes or until the rice is cooked through and the liquid has absorbed.

Tips To Make Your Chicken And Chorizo Paella Better And Enjoyment

So you can take your Chicken and Chorizo Paella up a notch with these simple ideas:

Add More Flavor: Stir a few saffron threads into your chicken stock for a deeper flavour and a true paella touch.
Load up the Side: Paella is pretty rich on its own, so it pairs well with a side salad of some sort; enjoy some fresh greens on the side for a lighter, more rounded meal.
Customize with Extra Veg: You can also customize your paella by adding more of the veggies you like, whether sweet peas or crunchy green beans.

In Conclusion:

Full of flavour and a great one-pan meal perfect for gatherings, this Chicken and Chorizo Paella should definitely be on your dinner table! Nothing with a balance of savoury flavours and tender textures is going to be turned down by a majority of people around the table. Enjoy the taste of Spain!Win with a gluten free pasta recipe!

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